Thursday, September 24, 2009

my very decadent lunch

i just had to brag. Made this for lunch today out of mostly random bits and peices in the fridge that needed to be used up.

a grilled cheese sandwich made with Edam, Summer Sausage rolled in herbs de provence, and roasted red peppers. and yeah, you can call it a grilled cheese sandwich, but i call it luxury.

eat that!

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