I'm in the middle of reading "Taste: The Story of Britain Through Its Cooking", by Kate Colquhoun (2007). It's a wonderful book, and there are two cool web sites at the end of her bibliography that I wanted to add to the blog. :)
Food Timeline
Cindy Renfrow: Author of books on ancient and medieval cooking and brewing
Monday, February 15, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment