Monday, February 15, 2010

History of food web sites

I'm in the middle of reading "Taste: The Story of Britain Through Its Cooking", by Kate Colquhoun (2007). It's a wonderful book, and there are two cool web sites at the end of her bibliography that I wanted to add to the blog. :)

Food Timeline

Cindy Renfrow: Author of books on ancient and medieval cooking and brewing

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