The note for this recipe from the submitter explained that this could be served as a side dish or a desert. It was very sweet, and more like an apple crisp or bake then a kugal. It was very good! This recipe doesn't make too much.
2 T. vegetable oil
3/4 cups sugar
1 tsp vanilla
1 cup flour
1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1 tsp baking soda
3 cups diced apples (any kind, about 2 apples)
1/4 cups chopped nuts (any kind)
Preheat over to 350 degrees F. Cream oil with sugar. Add beaten egg and vanilla. Sift in flour, cinnamon, nutmeg, salt and baking soda. Add apples and nuts. Bake in a greased 1.5-quart baking dish for 30-45 minutes until tester inserted in center comes out dry.
Congregation Beth El Sisterhood cookbook (2003), Bethesda, MD