Next to our mom's chocolate "crazy" cake, this is the best home-made chocolate cake recipe I have found so far!
2 cups flour, plus extra for dusting
1 3/4 cups sugar
1/2 cup unsweetened cocoa
1 tablespoon baking soda
2/3 cup unsweetened applesauce
1 cup buttermilk
2 tablespoons oil
1 cup coffee
Preheat oven toe 350. Spray a 3 X 9 X 2 pan, dust with flour, shake off excess flour.
Sift flour, sugar, cocoa powder, and baking soda. Whisk in applesauce, buttermilk, and oil. Bring coffee to a boil over medium heat in a small saucepan. Stir gently into batter, will be soupy. Pour into pan. Bake 35-40 minutes.
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